Next message: Wolfgang Bosswick: "Re: Arificial Horizons and Tea"
Gentlemen, Gentlemen,
All this talk of tea and wine for use as artificial horizons. Tsk. Tsk. Tea
and wine are for drinking (especially red wine -- I recommend a Tasmanian
Cabernet Sauvingon called "Morilla Estates"; the very best). You want a
good artificial horizon, I would go for the dark glass ones. Sure, you have
to level them but that takes about 30 seconds at the most; and best of all,
you can't spill them and you don't have to boil them to make them work
better.
regards,
Robert Eno
----- Original Message -----
From: "Marvin Sebourn" <>
To: <>
Sent: Wednesday, July 09, 2003 1:44 PM
Subject: Re: Arificial Horizons and Tea
> Bruce - Your question about the possible substitution of red wine brought
to mind the habit of 19th century English watercolourists working in nature
in the winter, taking a flask of gin to mix with the rinse-water, assuring
that the water did not freeze.
>
> Any sacrifice for your art is commendable. Hope your research on this is
full-bodied, and not too dry.
>
> Marvin
>
> Marvin Sebourn
>
>
>
