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Re: lv-ab: Seasickness now Ginger beer - some tips

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Date: Sun Jul 09 2006 - 15:07:48 EDT

  • Next message: Philip: "Re: lv-ab:Sesamee Lock"

    Do the math. If the pressure of the beer is 30 psi, the pressure on the cap
    is about 6 pounds.
    The pressure on a 3" mason jar top would be over 200 pounds. Pretty
    dangerous when opening and requires a much tougher lid and clamp.

    Regards,

    Ann-Marie Foster,

    ----- Original Message -----
    From: "De Clarke" <>
    To: "Jeffrey Mills" <>
    Cc: <>
    Sent: Sunday, July 09, 2006 2:41 PM
    Subject: Re: lv-ab: Seasickness now Ginger beer - some tips

    >SNIP
    > I have always wondered whether there is any reason why beers are put up in
    > bottles -- is there any reason not to use plain old canning jars? is
    > there
    > some magic about the bottle shape? (I suspect there must be, or why would
    > such a tricky glassware shape ever have evolved?)
    >
    >SNIP
    > de [another junk rig sailor]
    >
    > --
    > .............................................................................
    > :De Clarke, Software Engineer UCO/Lick Observatory,
    > UCSC:
    > :Mail: | Your planet's immune system is trying to get rid
    > :
    > :Web: www.ucolick.org | of you. --Kurt Vonnegut :

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  • Next message: Philip: "Re: lv-ab:Sesamee Lock"



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