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From: Peter Gelinas (no email)
Date: Sat Jul 08 2006 - 11:28:14 EDT
For those of you living in, or visiting Canada, the chocolate store Laura
Secord (a famous Canadian Heroess) (I can't spell Heroin) sells gobs of
crystallized ginger. Unfortunately, they cover it in light or dark chocolate
... but that can be dealt with.
I also have a recipe for home made ginger beer, that I will post if there
are enough requests. It will take a bit of effort to write it out, and I am
busy outside practicing for the porta-bote challenge.
Peter
> >Tasted a piece of "crystallized ginger slice" about six Months ago. Wow,
>it
> >wakes up your taste buds immediately..........
> >A quick Google with keywords "Crystallized Ginger Slice" had revealed a
> >bunch of websites. here is one:
> >
> >http://www.cyber-kitchen.com/ubbs/archive/HOME_REMEDIES/Ultimate_Preserved_Crystallized_Ginger_.html
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